Meat balls made from chicken meat with spices and herbs, and cheddar cheese.
• Heat treated product
• Deep freeze product / or and fresh
• Storage temperature: -18˚C (freezer)/-2oC to 4oC (fresh)
• Must be cooked adequately at temperatures above 75˚C before consumption.
Preparation instructions – Directly from freezer / fridge
Oven: Place in a preheated oven at 180°C, for about 20 minutes (from freezer) / 15 minutes (from fridge).
|
Nutritional information per 100g |
% of reference intake quantities |
| Energy |
966kJ /231kcal |
12% |
| Fats |
12,64g |
18% |
| Saturated |
6,1g |
31% |
| Carbohydrates |
17,9g |
7% |
| Sugars |
3,5g |
4% |
| Protein |
11,35g |
23% |
| Salt |
2,0g |
33% |
| Reference quantity intake of an average adult (8400kJ/2000kcal) |
