Marinated chicken meat with cheese and ham filling and a breadcrumbs coating.
• Heat treated product
• Deep freeze product / or and fresh
• Storage temperature: -18˚C (freezer)/-2oC to 4oC (fresh)
• Must be cooked adequately at temperatures above 75˚C before consumption.
Preparation instructions – Directly from freezer / fridge
Oven: Place in a preheated oven at 200°C, for about 20 minutes (from freezer) / 10 minutes (from fridge).
|
Nutritional information per 100g |
% of reference intake quantities |
| Energy |
926kJ /222kcal |
11% |
| Fats |
11,5g |
16% |
| Saturated |
7,0g |
35% |
| Carbohydrates |
17,0g |
7% |
| Sugars |
3,5g |
4% |
| Protein |
12,5g |
25% |
| Salt |
1,7g |
28% |
| Reference quantity intake of an average adult (8400kJ/2000kcal) |
