Burgers without meat with a gold coating and corn flakes characteristics.
• Heat treated product
• Deep freeze product / or and fresh
• Storage temperature: -18˚C (freezer)/-2oC to 4oC (fresh)
• Must be cooked adequately at temperatures above 75˚C before consumption.
Preparation instructions – Directly from freezer / fridge
Oven: Place in a preheated oven at 180°C, for about 20 minutes (from freezer) / 15 minutes (from fridge).
|
Nutritional information per 100g |
% of reference intake quantities |
Energy |
1071kJ /256kcal |
13% |
Fats |
11.9g |
17% |
Saturated |
3.0g |
15% |
Carbohydrates |
28.3g |
11% |
Sugars |
3.3g |
4% |
Protein |
8.9g |
18% |
Salt |
1.5g |
25% |
Reference quantity intake of an average adult (8400kJ/2000kcal) |